Monday, 25 March 2013

Keeping it clean

I'm firmly against conventional dieting - calorie counting, weighing portions and having to consult a list before being able to eat anything are not for me. But I am totally for having a food philosophy and following quality based diets where it's all about what you eat rather than how much.

In that vein this lovefood challenge caught my eye as a great way to clean up your diet and shed spare pounds if you have any.

The challenge is to only eat un-processed foods, or do any necessary processing yourself. So no ready meals, biscuits, cakes, bread, pasta, processed meats. Just raw unrefined ingredients - white rice is out, brown or wild rice is in, jars of sauces are out, homemade sauces like last weeks instant marinara are in.

The benefits are two fold, firstly eating this way cuts out so much rubbish from your diet - no sugar, no refined carbs, no fatty processed meats, biscuits, desserts etc. - which will massively improve the nutritional composition of your diet.

Secondly the foods you're left with haven't had all the goodness stripped out of them by processing - the grains are whole with all the fibre and B vitamins that come with their husks, meals are homemade with fresh fruit, veg, meat and fish
so have higher nutrient levels.

It's a tough challenge and whilst it would be amazing for your health to eat like this all the time it's fairly time consuming/impractical. But even if you just think about this for a week when you make your food choices you'll make much better choices and realise how much of our day to day foods are processed. 


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